Pasta Pies
CHICKEN ROMANO FETTUCCINE - Tender chunks of chicken breast, proccuitini ham, sliced mushrooms, and peas tossed in our white wine cream sauce and topped with shredded provolone.
HOMEMADE LASAGNA - Just like mom used to make! Our zesty tomato sauce is joined with seasoned ground beef, three cheeses, and layers of hearty lasagna noodles baked to perfection.
FETTUCCINI CLASSIC - Our version of classic fettuccini alfredo! Fettuccini, peas, and George's creamy alfredo sauce tossed to perfection.
Or try it "Ala Sausage" with sausage and mushrooms.
ROSEMARY CHICKEN FLORENTINE - This one will take your taste buds for a ride! Spinach, mushrooms, red peppers, bacon, and chicken are sautéed in garlic and olive oil. Tossed with bowtie pasta in a creamy white wine sauce with a hint of rosemary.
POSITIVE SEAFOOD FESTIVAL - A seafood lover's dream! Tender bay scallops, chopped clams, and shrimp combined with broccoli, mushrooms, and bowtie pasta tossed in a delicious seafood cream sauce.
OLD NAPLES - Sweet Italian Sausage is crumbled in a wonderful red sauce with a touch of ricotta tossed with bowtie pasta and topped with a blend of melted cheeses.
CHICKEN PARMIGIANA - Italian breaded chicken breast topped with our authentic marinara sauce and a blend of melted cheeses; served with a side of fettuccine alfredo
PESTO MANIA - Fettuccini, chicken and sautéed mushrooms tossed in George's authentic pesto cream sauce.
CHICKEN FLAMINGO - A Georgie classic! Tender chicken breast, broccoli, mushrooms, tomatoes, and fettuccine are tossed in a tomato basilcream sauce.
SPAGHETTI CLASSICO! - Our thick tomato sauce is loaded with onions, green peppers, mushrooms, and a hint of spices before being simmered for hours; served over linguini and meatballs.
EGGPLANT PARMIGIANA - Slices of ripened eggplant dusted lightly with Italian seasoning, then baked with a blend of cheeses in George's marinara sauce. Served with a generous side of fettuccini in pesto sauce.
18% Gratuity Will be Added to Parties of 8 or More People
Positive Seafood Special
All of our signature Pasta Pies are served on an eight inch pizza shell with a touch of sauce and provolone cheese (Parmigianas and Lasagna are served with half of a shell).